Green Synthesis of Silver Nanoparticles by Using Pomegranate and Their Antimicrobial Activity-A Revolution

Authors

  • Taruna Research Scholar, IKG-Punjab Technical University, Jalandhar, Punjab -144001, India.
  • Jyotsna Kaushal Department of Chemistry, School of Applied Sciences, Chitkara University, Punjab-140401, India

DOI:

https://doi.org/10.15415/jce.2016.31005

Keywords:

Antimicrobial activity, Green synthesis, Silver nanoparticles, Pomegranate

Abstract

The Pomegranate, punica granatum belongs to the family lythraceae is an ancient fruit. The present study has attempted to analyze the work done by different researchers on green synthesis of silver nanoparticles and their characterization by different techniques like UV-Visible spectroscopy, Fourier transform infrared spectroscopy (FTIR), Scanning electron microscopy (SEM), Tunnling electron microscopy (TEM) and X-ray diffraction method (XRD). The antimicrobial activity were also analyzed in the present paper.

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Published

2016-09-05

How to Cite

Taruna, & Jyotsna Kaushal. (2016). Green Synthesis of Silver Nanoparticles by Using Pomegranate and Their Antimicrobial Activity-A Revolution. Journal of Chemistry, Environmental Sciences and Its Applications, 3(1), 53–62. https://doi.org/10.15415/jce.2016.31005

Issue

Vol. 3 No. 1 (2016)

Section

Articles

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Articles in Journal of Chemistry, Environmental Sciences and its Applications (J. Chem. En. Sci. A.) by Chitkara University Publications are Open Access articles that are published with licensed under a Creative Commons Attribution- CC-BY 4.0 International License. Based on a work at https://jce.chitkara.edu.in. This license permits one to use, remix, tweak and reproduction in any medium, even commercially provided one give credit for the original creation.

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Based on a work at https://jce.chitkara.edu.in
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