Rajeev Sharma and Kawaljeet Kaur (2015) “Exogenous Sulphur Dioxide Induced Changes in Superoxide Dismutase, Peroxidation and Non- Protein SH Content in Mung Bean (Vigna Radiata) Seedlings”, Journal of Chemistry, Environmental Sciences and its Applications, 1(2), pp. 91–96. doi: 10.15415/jce.2015.12009.